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Made with 60% hard red wheat berries, 40% organic bread flour. This sourdough has a heartier, more grounded feel than store‑bought bread—denser, less airy, and with a gentler sourness. The OG of breads !
Perfect for sandwich breads.
Made with 60% hard red wheat berries, 40% organic bread flour. This sourdough has a heartier, more grounded feel than store‑bought bread—denser, less airy, and with a gentler sourness. The OG of breads !
Perfect for sandwich breads.