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A bold, savory loaf loaded with melty cheddar and fresh jalapeños for the perfect mix of heat and richness. Slow‑fermented and full of flavor, it’s comfort food with a little kick. Made with 10% hard red wheat & 90% organic bread flour.
Toast it, pair it with soup, or enjoy it warm on its own—this one is pure comfort with a kick.
A bold, savory loaf loaded with melty cheddar and fresh jalapeños for the perfect mix of heat and richness. Slow‑fermented and full of flavor, it’s comfort food with a little kick. Made with 10% hard red wheat & 90% organic bread flour.
Toast it, pair it with soup, or enjoy it warm on its own—this one is pure comfort with a kick.